Hey everyone! Right here, right now in the middle of dead week (the week before finals) at University, I'm having a little trouble motivating myself to keep moving forward. I decided to do a little mental self-medication: I've always found that the perfect way to keep pushing forward is to remember the things that you …
Sharing this recipe from Cooking Without Limits! I love that it only uses whole ingredients instead of artificially refined ones. Great example of truly healthy cooking
This is my sugar free chocolate banana bread. I used the original recipe for banana bread and I added dates instead of sugar. It is not very sweet but adding pieces of sugar free chocolate my banana bread became sweet.
It is an easy recipe with all the ingredients except the chocolate mixed in the bowl.
- 2 big bananas
- 100 ml olive oil
- 3 eggs
- 1 teaspoon Homemade vanilla extract
- 10g baking soda
- Pinch of salt
- ½ cup dates left in water overnight
- 200g flour
- Pieces of sugar free chocolate
Preheat the oven to 180 degree Celsius. Put a baking sheet in a loaf pan. I used one smaller because I had only half of the mix. The other half I used to do something else. I will write you about it in the near future.
In a bowl, mashed the bananas with a fork. Stir the olive…
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